welcome to anima sarda
In the dining area, VIOLA welcomes you with her warm and attentive service, doing everything possible to make you feel at home from the very first moment.
ánima sarda
Speciality
With over 20 years of experience, we invite you to discover the traditional dishes of Sardinia.
meet & fish
Typical dishes
Between our regular menu and seasonal specials, we invite you to discover extraordinary flavors that go beyond the ordinary
ánima sarda
Home-cooked
With a reservation, we’ll also prepare “Porceddu” just for you!
our chef mariano
Typical dishes
Culurgiones
Sardinian ravioli filled with potato, pecorino cheese, and mint, shaped like a wheat ear.
Maloreddus
Small ridged pasta shapes, typical of Sardinia, often served with tomato sauce and sausage.
Fregula
Toasted semolina pasta pearls, similar to couscous, traditionally used in soups or served with seafood.
Seadas
Seadas: a traditional Sardinian dessert — a fried pastry filled with pecorino cheese and drizzled with honey.
